This Multi Award-Winning Ghee is Changing How Perth's Carnivores Cook (And The Story Behind It Will Make You Love It Even More!)
What happens when a former business consultant battles health issues and discovers an ancient superfood? In Lisa Ormenyessy's case, you create OMGhee - what might be Australia's most luxurious cooking fat, crafted in small batches at their Ridleyton, South Australia facility.
This isn't just another cooking fat story. It's about how one butter addict's search for healing turned into a mission to revolutionize Australian kitchens. When Lisa discovered ghee's ability to reduce inflammation and clear brain fog, she didn't just adopt it - she mastered it, turning the traditional seven-hour process into what she calls her 'great pause', infusing each batch with intention and, yes, actual joy.
What Makes It Special? Starting with premium biodynamic, grass-fed butter from South Australian cows, each batch is carefully simmered for seven hours. But it's not just about time - it's about transformation. The result is a pure, lactose-free cooking fat with the highest smoke point of any oil, perfect for the high-heat cooking that carnivore dieters love.
The Taste Factor Think warm, toasty caramelization with hints of shortbread. Since its humble beginnings in 2021 (with Kmart jars and Officeworks stickers!), OMGhee has evolved into a certified organic operation that's setting new standards for what premium ghee should taste like.
For Carnivore Dieters What makes OMGhee particularly special for carnivore dieters is its purity. All milk solids are removed, making it lactose-free while retaining butter's nutritional benefits. It's rich in fat-soluble vitamins (A, D, E, K), and that high smoke point means you can sear your steaks at higher temperatures without worry.
The Options
Australian Biodynamic Grass-fed Ghee ($34.95)
Australian Organic Grass-fed Ghee ($24.95)
Trial Pack featuring both varieties ($55.90)
Plus, they've created a free cookbook (https://omghee.com/pages/ghee-book) to help you make the most of your ghee.
Whether you're strict carnivore or just focusing on quality fats, this Adelaide-made goodness offers something special. And if you're curious about the process, they even offer ghee-making classes where you can become your own ghee connoisseur.
Ready to try what's quickly becoming Australia's favorite premium ghee? Head to https://omghee.com/ or reach out at hello@omghee.com. Just remember - like all good things crafted with love and intention, once you try it, there's no going back to ordinary cooking fats!
